Stuffed Pasta Shells with Shrimp

Stuffed Shells with Rock Shrimp

• 1 pound Rock Shrimp

• 1 pint Ricotta Cheese

• 2 cups Mozzarella shredded 

• 1 cup Parmesan shredded

• 1 pint Marinara Sauce

• seasoning, salt and pepper

• 1/2 pound pasta shells

• Boil and drain pasta

• While pasta is boiling, combine all ingredients hold back half the marinara and parmesan, to garnish the top of shells

• Stuff the shells and garnish 

• Bake at 350 for 15 minutes 

Bon Appetite 

 

Huckleberry Stuffed French Toast

Huckleberry French Toast

• Take softened cream cheese 

• Stir in huckleberries 

• Slice bread very thin

• Spread the mixture to make a sandwich

• Mix 4 eggs and 3 tbs milk together

• Stir in a little vanilla and cinnamon 

• Have a hot griddle ready

• Generously dip the sandwich in the egg moisture.

• Cook to golden brown on each side about 3-4 minutes 

• Serve with huckleberry butter and syrup. 

Oscar Night Feast

French Onion Soup Dumplings 

J Champagne 

Honey Walnut Shrimp 

Grand Finale

Apple Fritters 

Jello Salad

Oscar Dinner - Part 1

Jello and cool whip! My grandmother made this for me and it makes me happy!!